2 jobs found in union city

Description Job Title: Culinary Purchasing/Inventory Control Manager Supervisor: General Manager FLSA Status: Exempt Summary The primary purpose of this position is to develop processes and procedures to ensure that the central kitchen has the food, supplies and materials needed to meet the demands of client orders. This Manager is responsible for all storeroom related activity, inventory control, purchasing and requisition procedures. They will manage all processes while ensuring all food safety standards and local codes are followed. Responsible for maintaining open professional lines of communication with internal and external clients. The Culinary Center Manager helps achieve the business goals of the company and works as an effective member of management team. Job Duties Establish and implement sustainable procurement plan for food and non-food categories Serve as the subject matter expert for sustainability, monitoring emerging trends, programs and...

Job Description We are looking for dedicated and passionate General Manager to be part of our team. The General Manager, is responsible for overall planning, organizing, leading, and controlling functions of the branch. In addition, the General Manager will manage all aspects of the LKQ policies and procedures. Implementing and maintain sound management policy in the selection, direction, and motivation of the team. With a focus customer service, performance, safety, and growth. If you are looking for a fantastic career with great benefits and opportunity for growth, LKQ is for you! RESPONSIBILITIES: • Create and maintain a safe work environment for all. • Ability to manage budgets; read and interpret P&L statements; and prepare related management reports. • P&L responsibility- review both revenue and costs on a monthly basis for accuracy and opportunities. • Hire, train, and develop management team. • Manage day-to-day operations of the facility including staff...